Golden Pu-erh


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The only tea that is aged. This tea is produced in the Yunnan province of China and is buried after oxidization. The tea is full bodied with earthy notes. It is believed that this tea helps reduce the fat content in the blood – helping to reduce cholesterol. This five year old pu-erh has a smoothness characteristic of its age. Good for multiple infusions. Rinse leaves in boiling water before beginning the brewing process.

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